Теплый пирог с разноцветными томатами и морским виноградом.
Салат из утренних фермерских овощей. Седло козленка с брокколи и гранатом.
Паровая стерлядь с разной свеклой и «фузилли» из визиги.
Утренний сыр из молока нубийских коз с сорбетом из яблок «белый налив» и консоме из алтайского меда.
Москва, Страстной бульвар, 8а, карта.
Телефон: 8 (499) 112-33-00 или 8 (499) 112-33-11
У ресторана есть своя парковка, более подробную информацию уточняйте у наших сотрудников.

Menu

6500 rub.

GASTRONOMIC SET MENU

8000 rub.

*Tasting set is available after 6 p.m.

Gastronomic set is available by reservation in advance and is served at chef's table personally by Ivan and Sergey Berezutskiy and includes an excursion around the restaurant

VEGETABLES AND CHEESES

TWINS GARDEN is more than a restaurant for us.

It's a dream come true.

Thanks to our farm we can arrange and control 2/3 of the grocery traffic for the restaurant regardless of the season.

We personally monitor and control what our animals eat. we choose the best fertilizers for the soil and take responsibility for the conditions of fruitsand vegetables literally "from seed to plate".

It is a great joy for us to be fully involved in the process.

We are 100% confident of the quality of products now and are happy to share it with you.

Ivan and Sergey Berezutskiy

To reserve a table, write to Direct Instagram.

@twinsgardenmoscow